Moderate your mid-morning meal craving at Failla Oregon on August 18th & 19th during our inaugural Pinot Brunch from 10am-4pm!
Our farm-fresh fare from Uneven Ground Farm will be side-by-side our elegant Pinot Noir and spirited Gamay flight, paired to please your palette. Just make sure to tag us in all the #foodporn photos you'll be taking while you’re here.
The brunch menu will be available with the purchase of a flight and items will range in price from $10-$13. RSVPs nice, but not necessary to firstname.lastname@example.org.